1. πŸ₯Ÿ Dumpling

    A dumpling of dough and filling, as folded and pinched closed for steaming or frying. Associated with cuisines around the world, including…

  2. πŸŽ‘ Moon Viewing Ceremony

    Moon Viewing Ceremonies (called Tsukimi in Japan) are held each year in autumn to celebrate the full moon and waxing moon in Japan. This…

  3. 🍑 Dango

    A Japanese sweet dumpling made from rice flour and served on a skewer. Depicted as a botchan dango, comprising a pink, white or light yellow,…